Satake Daichi Japanese paring knife 9 cm
Satake Daichi Japanese paring knife 9 cm
74 £

Satake Daichi Japanese paring knife 9 cm

Satake Daichi Japanese Paring Knife 9 cm

This versatile kitchen knife is ideal for handling small tasks such as peeling fruits and vegetables. Its short and slim blade offers excellent control, and the sharp point ensures precise cutting. Whether you're crafting delicate garnishes or removing unwanted sections, this knife serves as a convenient and efficient tool.

This knife is an excellent choice for:

Home cooks: Those who appreciate precise work.
Small kitchens: Its compact size ensures it requires minimal space.
Beginners: It's easy to use and safe.

In stock :  21 db
74 £
Bonus point : 4 £
Details

Specifications:

Blade Material: Composed of 69 layers of forged Damascus steel, featuring an MVS10Cob core.
Handle Material: Crafted from pakka wood.
Hardness: Rated at 60 HRC, with a tolerance of +/- 1.
Overall Length: Measures 20.5 cm.
Blade Length: Extends to 9 cm.
Blade Width: 2 cm.
Blade Thickness: Approximately 2.1 mm.
Cutting Edge Design: Double symmetrical edge.
Weight: Approximately 60 grams.

Info
Article No.
805-537
Weight
60 g/db